Frozen Artichokes
Frozen artichokes.
Preparation developed by our professionals.
The freezing of the product is made in a discontinuous tunnel reaching -18 º C to obtain a quality product.
 
Alcachofin congelado y en Salmuera en chile
  INGREDIENTS : Water, salt and citric acid
  Alcachofin congelado y en Salmuera en chile
  ORGANOLEPTIC CHARACTERISTICS:  
     
 
FLAVOR : Characteristic of the fruit
ODOR : Characteristic of the fruit
TEXTURE : Firm
COLOR : Green light
 
     
 

PHYSICAL CHARACTERISTICS OF PRODUCT:

 
     
 
CHARACT. PHYSICS: : Artichokes
pH : 4,0 ± 2 
º Brix : -18 º

 
     
 

Product

Package

Format

Packaging

Frozen artichokes

Bag

1 kg

8 Kg.

 
     
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